Valentine's Day Goodies / Candy Rings

I got excited about making candy rings and this is my first try. I made some to give as Valentine's Day gifts...shhh, don't tell! First I made some from a traditional hard candy recipe. They worked pretty well. Then I tried some using agave syrup. They also worked pretty well, plus they're much easier on the body. The agave candy doesn't get quite as hard as the traditional hard candy, but it is clear and tastes nice. It's the easiest recipe ever:

Ingredient: agave (as much or as little as you like)

Directions:

1 Heat agave syrup in a saucepan on High until it reaches 330 degrees Farenheit or until the syrup forms a hard ball when dropped in ice water.

2 Pour hot syrup into greased candy molds, or onto a sheet of greased parchment paper or a silicone mat.

3 Let cool for 20 min or until completely cooled, then remove candy from molds and eat! You can dust them with powdered sugar then package in an airtight container to save for later.